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The Andalusian flavour arrives in Madrid with the opening of a new Bodega La Andaluza restaurant
10/01/2006 - Tormo.com
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The franchise chain, Bodega La Andaluza dedicated to the traditional cuisine of "tapas", due to successful restaurants already open, has opened a new establishment in Madrid, the most important city for investment in the country.

The new franchise is located at Calle Antonio Lopez No. 237, an area well known for having a great urban development. The establishment remains opened throughout the day, for breakfast, tapas, lunch, dinner with friends and have drinks. This Bodega is the ninth establishment opened by the Franchise chain in the Iberian peninsula.

 Bodega La Andaluza, a business concept based on domestic products of high quality, is well known for its wine list and the authentic flavour of the Andalusian cuisine. It is an attractive business for all types of consumers, both domestic and foreign, because it offers a traditional image beyond cliches, which evokes the culture of southern Spain. Thus, it gets customers to feel in a traditional restaurant based on the old wine cellars of the last century but with the comforts and advances of the twenty-first century.

This Andalusian company, whose Head Office is located in Seville, began its activities in 1987, with the opening of the first establishment in this town, based on the popular traditional cuisine. Thanks to its great success, the business expanded to other parts of the city. In the year 2002, due to continuous proposals to set up this business at other locations, began expanding its commercial formula under the franchise system and became the Bodega La Andaluza brand.



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