Shrimps. Garlic. Salt. 1 or 2 chilli peppers.
Peel the shrimps and put them into a plate. In a saucepan, fry the chopped garlic and add the shrimps, a pinch of salt and cook them for some minutes stir them up into the saucepan for 5 minutes. Sprinkle with parsley and serve. We recommend you accompany this meal with a glass of white wine.